Flagler Food / Palm Coast
Caribbean Restaurant Catering Company: inspection record
Caribbean Restaurant Catering Company at 4996 Palm Coast Pkwy Nw #1 in Palm Coast was last inspected by the Florida DBPR on September 2, 2026. Its most recent routine inspection recorded 0 findings, 0 of them high priority (clean routine visit). Flagler Food has 3 inspection visits on file for this license since July 1, 2025.
Inspection history
September 2, 2026: Routine - Food
Result: Inspection Completed - No Further Action. 0 high-priority, 0 intermediate and 0 basic findings.
March 24, 2026: Routine - Food
Result: Inspection Completed - No Further Action. 1 high-priority, 1 intermediate and 0 basic findings.
- Basic: Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. Observed beef patties (125F - Hot Holding) in display case for less than two hours per person in charge. Discussed time control. Provided email copy to person in charge. **Corrective Action Taken**
- Basic: Spray bottle containing toxic substance not labeled. Observed opaque spray bottle filled with purple liquid missing label. Person in charge added label **Corrected On-Site**
November 3, 2025: Routine - Food
Result: Inspection Completed - No Further Action. 1 high-priority, 0 intermediate and 2 basic findings.
- Basic: Opened employee beverage container in a cold holding unit with food to be served to customers. Water in cooler. Person in charge removed water. **Corrected On-Site**
- Basic: Wet mop not stored in a manner to allow the mop to dry. Wet mop face down in bucket. Person in charge moved mop to hang up to dry. **Corrected On-Site**
- Basic: Spray hose at dish sink lower than flood rim of sink. Spray hose is hanging below the rim of sink.
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